Keeping The Grocery Bill Low
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I’ve been really proud of how much I’ve manage to trim down our grocery bill over the last few months, and thought I’d share how I personally keep ours low!
Whole Wheat Pasta - We eat an abundance of pasta around here - all different kinds and variations, as long as its wholewheat. I like to serve it with a red sauce, throw in a few vegetables or beans, say “no thanks” to the meat and presto - an easy, cheap and delicious meal.
Cereal is expensive! - Instead of eating cereal I opt for oatmeal in the mornings, as it’s much, much cheaper and with a little milk poured on top, just as satisfying.
Buying snacks - A lot of frugalites will tell you not to buy snacks, but I do buy a package or two from the grocer, so that they’re on hand and we’re not tempted to run down to the much more expensive convenience store for a treat!
Home-made soup and buns - Once a week I’ll make a huge pot of soup and some fresh, home made buns - everyone loves it and the soup is good for at least a few easy and fast lunches throughout the week.
Well, those are some of the foods I buy to help save on groceries. If you have any tips of your own, feel free to share!
Some Money-saving Tips On The Grocery Front

When it comes to grocery shopping, it’s safe to say we would all like to cut costs. Here’s a few tips that I find can aid in the goal, and keep the budget looking healthy.
- Cooking from scratch has many benefits. The food is healthier, you know what goes into it, and also it’s less expensive than ready-made convenience foods.
- Plan a weekly menu. This will help keep you focused and prevent last minute trips to a fast food restaurant.
- Plant a garden and grow your own food. If you have the space, this can really help with the rising price of produce. Plus you get to enjoy sunshine and the smell of fresh earth.
- Leave the kids at home. If possible, shop without the kids in tow so you won’t be tempted to stray from the list to appease them.
I hope you’ll all try these out and experience the extra weight in your wallet that being a frugal shopper can bring.
My new favorite website is The Pioneer Woman Cooks!
I came across her website a few times while using stumble upon and absolutely loved it. So much that now, often times when I am struggling with what to make for dinner I’ll pull up The Pioneer Woman Cooks in search of ideas, as there are many and they are just my style. Pioneer woman uses a lot of really basic items to make tremendously delicious home style dishes. Also, using great photos and spicy commentary, she actually makes a cooking blog fun to read.
Because cooking at home is frugal and necessary in today’s economy, I am always looking for new recipes to whip up. Tonight I am going to try my hand at the Farfalle with Zucchini, which should make for a light and not too time-consuming dinner - all with things I have on hand already.
Oh, and her site has a A Pico de Gallo recipe that I didn’t mess up!!! Yum, yum, yum. Maybe I shouldn’t write posts when I’m hungry!


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